Italian cuisine has brought the world so many things to be thankful for. Without it, there wouldn’t be worldwide favorites such as pizza, gelato and pasta.

When it comes to pasta, there isn’t anyone who doesn’t love The Old Spaghetti Factory. People love coming back to this place because they serve the best pasta around.

History

The Old Spaghetti Factory started as a family business back in 1969, when the Dussin family, who had a love for all things pasta-related, had a vision of sharing the recipes they loved to the rest of America. read more

Is there anyone in the world who doesn’t love Italian cuisine? The Italians are known to make food that’s both diverse and flavorful—from pizza, to pasta and gelato.

Pat’s Pizza has always been one of the top choices for pizza lovers in America. People love them because they’re made from scratch and are served piping hot.

History

John, Tony, and Joe, three cousins from Pennsville, started Pat’s Pizzeria as a small sandwich shop in 1974. The business eventually grew until it became what it is today. read more

If there’s a type of cuisine that’s known for giving 5 flavors in one go, it’s definitely Asian fusion. This type of cuisine is known for its signature “umami” taste.

People love Asian fusion because it combines exotic flavors with common ingredients. Folks especially love it when it comes from Pick Up Stix, because of their trademark Chinese-American cooking.

History

Pick Up Stix was first opened in 1989 by Charlie Zhang, a Chinese immigrant who wanted to showcase the flavors of China, but with an American twist. read more

Italian cuisine has become so popular that you can find it just about anywhere in the world. There isn’t anyone who doesn’t know what a pizza is.

You can eat a pizza at any time and it would still taste perfect—especially when it’s from Pizza Boli’s. People love them because they serve their delicious pizzas fresh from the oven.

History

Javed Nasir opened Pizza Boli’s in 1985. 30 years have passed and to this day, the place is still known as one of the best pizza places around.

Pizza Boli’s has 70 stores all over America. The place was even voted as Best Pizza by Washingtonian Magazine in 2013. read more

For most vegans or those who want to eat healthy, the choices nowadays are a tad bit limited, especially if you want comfort food. Luckily, Pizza Lucé offers a number of different options suited for this.

This place is known for its pizza and its gluten-free variants. Aside from that, their menu also caters to vegans.

History

Pizza Lucé first opened in 1993 when its owner Joe Baier, who previously worked at another pizzeria, decided to continue working in the pizza industry.

This pizzeria now has eight branches. It’s also known for allowing its workers to freely express themselves in terms of tattoos, piercings, and other forms of art. read more

Looking for a great place where you can relax and have a good time? The Rock Bottom Restaurant & Brewery is the place to be during times like these.

What’s a night out without a wide variety of beer, juicy burgers, and chicken wings?  There are even steaks, pizza, and other entrees for you to choose from.

History

This restaurant and brewery first opened its doors back in 1991 at Denver, Colorado. It was founded by the multi-brand restaurant operator CraftWorks Restaurant & Brewery, Inc.

It now has 30 branches scattered around America. Since opening, it has won several awards such as the 2014 Gold World Beer Cup Belgian Strong Pale Ale and the 2016 Gold World Beer Cup American-Belgo-Style Ale to name a few. read more

Rudy’s Ristorante & Pizzeria is an Italian restaurant. It’s known for its generous serving of delicious pizza and other Italian specialties.

People like me flock to this Italian restaurant for its pasta, salads, seafood, and more importantly, handmade, brick oven-cooked pizza.

History

Rudy’s Ristorante & Pizzeria was founded back in 1963 by its original owner Rodolfo “Rudy” Coniglio. It was then passed down to Charlie and Fred Osso when Rudy decided to retire.

After 55 years since they first opened, this Italian restaurant has expanded to two branches serving a loyal customer base and loving community. read more

Do you start your day with a cup of coffee or tea? Whatever it may be, Scooter’s Coffee is a great place to visit. They serve an array of drinks that’s to perk up your day.

This coffee shop offers its customers freshly roasted brewed coffee, tea, smoothies. There are even pastries, burgers, and other healthy meals in case you get a little hungry.

History

This humble coffee shop began operating two decades ago at Bellevue, Nebraska. It was founded by Don and Linda Eckles.

Scooter’s Coffee now has nearly 200 branches located in 16 states, all of which have dine-in, drive thru, and free wi-fi. read more

Specialty’s Café and Bakery is famous for its breakfast meals, baked goodies, and coffee. Aside from that, they also offer appetizing and nutritious food such as salads, sandwiches, soups, etc.

Beyond the delicious food and drinks, people like to eat here because the place is relaxing. It can be a place for quiet chats, remote working, and even studying.

History

In the year 1986, married couple Dawn Sandnes and Craig Saxton opened the first branch of Specialty’s Café and Bakery in San Francisco, California. read more

Stonefire Grill is a family-owned restaurant that offers exquisite food. Their dishes are made from fresh and healthy ingredients, which are all plated to tempt the tastebuds.

People like to eat here because it provides meals that is both hearty and nourishing when compared to your average fastfood. They offer family meals, group meals, and kiddie meals. Their servings are also generous.

History

In the year 2000, Stonefire Grill was founded by sisters Mary and Maureen Harrigan. The inspiration behind it would be their family that values togetherness during meals. read more