Bush’s Chicken Menu prices

Bush’s Chicken is a well-known fast food franchise in Texas. They have been voted “The Best Chicken” in local publications and has been a local favorite for the past 22 years.

Bush’s Chicken specials are what keeps people coming back. They also have a Happy Hour Monday to Sunday from 2pm-5pm where all drinks, including Bush’s Famous Iced Tea, are at a discounted price! Did I mention that they also serve iced tea by the gallon?

History

Bush’s Chicken was founded in 1996 by Keith and Charlene Bush just outside of Waco, Texas. This fast food chain started franchising in 2005 and eventually moved its headquarters in Austin, Texas. read more

Carmine’s Menu Prices

Carmine’s is an Italian family-style restaurant. Their menu is mainly Southern Italian cooking. The dining experience here is often likened by regulars to attending an Italian American wedding feast.

The restaurant is popular for its generous serving portions. Servings are often so large that 2 to 3 people can share. The food is typically old-fashioned, home cooked-style.

History

The first Carmine’s was opened in 1990 by Arthur J. Cutler. It was first located in Broadway, at 91^st Street. Its home-style cooking was a contrast to the trend of fancy Italian cooking. read more

Cheba Hut Menu Prices

Cheba Hut offers delicious toasted subs. The sandwiches are great, but its the cannabis-themed establishment that attracts more customers each day. The food is marijuana-themed but doesn’t contain any weed.

The culture – rather, counter-culture of the place is its huge attraction. The menu is also an interesting collection of uniquely-named foods. Ingredients are homegrown and served in a relaxed, atmosphere.

History

It all started in 1998 and was founded by Scott Jennings. The first hut was opened in 1998 in Tempe, Arizona. Jennings reportedly paid his customers $5 to encourage them to promote the restaurant. read more

Chicken Shack Menu prices

True to its name, Chicken Shack serves delicious chicken every day as well as a slew of other specialties. All of their offerings follow traditional recipes, handed down through generations.

People flock to Chicken Shack for the different chicken dishes and the other traditionally cooked food on the menu. Everything is cooked per order, which ensures good quality and flavor.

History

The restaurant started out as a small establishment in 1956 by John and Iola Sobeck in Royal Oak, Michigan. It was an idea inspired by the Broasting method of cooking chicken. read more

Coco’s Menu prices

Coco’s Bakery is a restaurant that also has in-store bakery. They serve traditional American food, and has a delectable breakfast and brunch meny. The restaurant, however, is most known for its amazing pies.

This is the place for traditional American food. Their breakfast menu is available all-day, perfect for those who want traditional breakfast fare such as pancakes regardless of the hour.

History

This first restaurant was called “Snack Shop” and was located along California’s Pacific Coast Highway. The Snack Shop was bought by John and Audrey Mcintosh in 1948 and later converted into Coco’s. read more

Crispers Menu prices

Crispers is a fast-casual restaurant chain headquartered in Lakeland, Florida. It highlights a health-conscious menu which is comprised of mostly sandwiches and salads.

This place offers customers a great dining experience by providing good-tasting food and beverages, clean and inviting eating environment, and quality customer service.

History

The chain was founded by Bill and Vanessa Whitaker in 1989 in South Lakeland, Florida. It was sold to Publix Supermarkets in 2007, then to Healthy Food Concepts in 2011. read more

Deli Delicious Menu prices

Deli Delicious is a family-owned restaurant chain that serves premium deli sandwiches. The menu consists of hot, cold, and specialty sandwiches, as well as salads and sides.

The sandwich shop bakes their high-quality bread in-house and provides diners with a wide selection for their custom sandwiches. These are just some of the reasons why customers love eating here.

History

Deli Delicious was established in 1995 in Fresno, California. Because of their consistent use of special bread and premium quality deli meats, they grew further and opened more locations within the state after a few years. read more

Andy’s Menu prices

Andy’s Frozen Custard is a quick-service frozen dessert chain store based in Springfield, Missouri. It specializes in custard-based treats, which come in a variety of flavors.

This place is highly recommended for anyone who loves ice creams and sweet treats. The custard is always freshly made and comes in decent portions for the price.

History

The company was founded in 1986 by Carol and John Kuntz. The tradition began in Osage Beach, Missouri and quickly spread to neighboring cities including Springfield. read more

Snarf’s Menu prices

Snarf’s is a family-owned restaurant chain that serves a variety of classic and specialty sandwiches. Its menu also includes salads, soups, desserts, and gluten-free options.

Many customers love that all the sandwiches are well toasted and that they aren’t limited to a few topping choices. The gluten-free and vegetarian options are also enjoyed by many.

History

The sandwich shop was founded in 1996 by Jimmy Seidel aka Snarf. Its first location was opened in Boulder, Colorado in what is known as “The Shack.” read more

El Torito Menu Prices

El Torito (meaning “the little bull” in Spanish) is a casual-dining restaurant chain specializing in Mexican cuisine. It is known for tableside preparations such as flame-grilled fajitas and made-to-order guacamole.

Customers enjoy the wide variety of food options and inviting dining atmosphere. Best nights here are said to be every Tuesday, Friday, and Saturday.

History

The company was established in 1954 by Larry J. Cano. It claims to be a pioneer of the full service Mexican restaurant segment in California. read more