The best thing about food is that, no two are exactly alike. A new dish is always an adventure. If you are a food lover like me, you’re always looking for your new favorite thing.
Eggplant to eel there are a ton of foods that start with the letter E. Cooking has always been a passion of mine, and there are a ton of great foods out there to explore.
Food is delicious and fun! What better way to discover new foods and dishes to try then to alphabetize it? Now, let’s dive it to discovering 51 foods that start with the letter E.
51 Foods That Start With E
This deed fried Chinese food is a popular staple. Savory in flavor, this traditional appetizer is great with cabbage, pork, or any other filling in the middle. Made in oil, this food option is a fantastic comfort food.
From the Elder Tree, Elderberries are a great option for those that love tart taste. Chalked full of antioxidants, elderberries are not only tasty, but also good for your health.
Snails, or escargot, are considered a decadent meal. This French dish tastes a little like chicken. Even if the idea of eating snails does not appeal, it can be fun to try. The snails are often served in butter or oil.
Eggs can be cooked as a breakfast food, or used in cakes, muffins, and more. Scrambled, over easy, sunny side up, and hard boiled are some of the most popular ways to cook and egg.
Extra gum is available in many different flavors including bubblegum, polar ice, spearmint, and peppermint. Extra gum was founded in 1984 by the Wrigley Company, and has since become one of the most popular gums in America.
Desserts are always fun to try, including the éclair. An éclair is a cream filled pastry, from France. People all around the world enjoy eclairs, and they can often be found in a superstore.
Egg Fried Rice
Stir fried rice with egg and vegetables is a staple of China cuisine. Sometimes egg fried rice can be mixed with seafood or other forms of protein like chicken. Sometimes egg fried rice is topped with another dish.
English muffins are a delicious breakfast food. These muffins are actually more like circular piece of bread. There are various flavors including sourdough, regular, blueberry, whole wheat, and honey wheat.
Toaster waffles are a quick and easy breakfast option. The Eggo brand has coined the frozen waffle market. Eggo waffles come in chocolate chip, blueberry flavor, and more. Served with a side of syrup, these waffles are delicious.
This deep-fried treat is a well-known carnival food. Topped with powdered sugar, this breaded dish is warm and satisfying. Originally from Canada, this dish is made all of the world today.
Easy mac is a type of mac and cheese that is made quickly in the microwave. Often sold in single serving cups, easy mac is a great lunch option when you’re on the go. This food involves noodles covered in powdered cheese.
Elk meat is similar to deer meat. This meat is flavorful and savory. There are many different ways to make elk meat which is rich in nutrients. Elk can be dressed up with seasonings, or served plain.
Coffee is a staple of many countries. Espresso is a concentrated form of coffee. Very rich in taste, espresso can be served as a shot, mixed with hot water, in a latte, or in a cappuccino.
This vegetable is well known for its large purple appearance, and white plump inside. Popularly found in Italian cuisine, eggplant is a great option for people that love to try new vegetables.
The rich flavor of mayonnaise and hardboiled eggs chopped, egg salad is a delicious dish. Sometimes this salad is put on sandwiches, and can have any herbs or spices added that the chef desires.
Eel- yes like the animal that lives in the sea! Eel is chalked full of protein, and is usually cooked with ginger or soy sauce. Sushi is often made with eel, and some people do enjoy it plain.
Emperor table grapes originate from California in the United States of America. Known for their red color and sweet flavor, emperor grapes are a favorite for both snacking and wine making.
Everlasting gobstopper is a popular candy brand. Sweet and hard, these gobstoppers are similar to small jawbreakers. Consisting of sugar, layer by layer everlasting gobstopper’s change in flavor and appearance.
An emu apple is a specific type of apple. This rare apple is indigenous to Australia. Many people describe the emu apple to taste bitter and sweet all at once.
Cheese is a favorite food of many. Edam is a savory, creamy cheese made from goat or cow’s milk. Originally from the Netherlands, edam becomes even more flavorful with age.
Popularly found in mac and cheese, elbow macaroni is a type of pasta. You can get creating and make elbow macaroni with any pasta sauce you desire. To make elbow macaroni, just add to boiling water over the stove top for 10 to 15 minutes.
Immature soybeans are called edamame. Edamame is known for being a very healthy option. When eating edamame make sure to remove the peas from the shell. The shells are hard, fiber composites that are difficult to digest.
Empanadas are a delicious fried pastry. Unlike most pastries, this turnover is often stuffed with a delicious filling, that can be beef, chicken, pork, or even vegetables. A side of sauce is usually served with empanadas.
This popular Asian food is made from flour and eggs. What makes egg noodles different then everyday pasta is the various sauces that are put on top. The sauces used on egg noodles can range in flavor from sweet to tangy.
Enchiladas are a popular Mexican dish. Corn tortillas wrapped around pork, beef, vegetables, or chicken make protein packed, filling dishes. To top off an enchilada many people drench it with sauce and cheese.
This seasonal drink is a staple of the holidays. Composed of milk, cream, egg, sugar, nutmeg, vanilla, and alcohol Eggnog is a delicious drink. Most people enjoy eggnog warm; however, it can be served cold too.
Evaporated milk is known as an ingredient in many different recipes. While this is not a food you would want to eat plain it is used in baked goods, pastas, and more. Evaporating milk involves removing 60% of water from cow’s milk.
English walnuts are full of protein. Often found on top of salads, in desserts, or adorned on top of a pasta dish, English walnuts are full of flavor. Some people enjoy English walnuts as a snack.
Egg Drop Soup
Warm soup is a great appetizer. Egg drop soup is a popular starter to an Asian inspired meal. Chicken broth with shredded egg mixed in, this simple dish is delicious.
For vegetable lover’s endive is a great option. This leafy vegetable is often found in salads and full of nutrients. This green can also be cooked and seasoned, depending on what the chef wants to try.
Indian gooseberry, or emblic, are rich in vitamins, and are known for their sour taste. The emblic tree can be found in Southeast Asian. These berries ripen in Fall time and have to be harvested by hand.
An English sole is a type of fish. This flatfish can be eaten seasoned or crusted, and are often found on the muddy bottom near the shore. This food option is high in B12 vitamin.
Eggfruit is native to the Caribbean, and known for its sweet yet bland taste. Some people compare the eggfruit to sweet potato, mango, or even pumpkin. The seeds on the shell of the eggfruit have a musty smell to them.
Eru is an African stew dish that consists of eru leaves, palm oil, and waterleaf. Sometimes eru stew will have fish, smoked turkey, crayfish, or scotch bonnet pepper in it.
Escovitch Fish is a Jamaican dish that is full of spice and flavor. To make this simple dish the fried fish is cooked in a vinegar-based dressing with carrots, onion, and peppers.
Ensaimada is a Spanish sweet bread. This pastry dish is popular in Europe, and is usually sprinkled with powdered sugar over top. Vanilla can be added to ensaimada for extra flavor.
This premium cut of beef steak is known for its rich flavor. Seasoning options for entrecote vary from salt, to a variety of herbs. To prepare entrecote seer it in a cast iron skillet.
Lambs shoulder, or epauled’agneau, is considered a decadent dish. This dish is rich and savory in flavor, and takes a long time to prepare. You may prefer to order your epauled’agneau from a restaurant.
An elote is the name for an ear of corn. Elote is very nutritious, and is high in fiber, vitamin B, and vitamin C. Many dishes include elote as an ingredient including soups, burritos, and enchiladas.
Erbazzone is a unique pie filled with cheese and spinach, popular in the summer months. The cheese used in erbazzone includes parmesan, and swiss chard. It can also be made with spinach and onions.
Extra Virgin Olive Oil
Extra virgin olive oil has many health benefits. In fact, it has been coined one of the healthiest foods by a variety of credible sources. Extra virgin olive oil can be used to grease a pan, or in various recipes.
This meat pie is composed of eggs, and different cheeses along with cured meats that are baked into the pies crust. The meats in easter pie include ham, salami, and prosciutto.
Earl Grey Cookies
Earl grey cookies are a new take on earl grey, the well-known, popular tea. These delicious cookies are made with almond flour and crushed up earl grey tea leaves. These cookies can be made at home.
Election cake is a time-honored tradition on election day. This cake is rich and thick, made up of spiced fruits and flour. Known for its texture, election cake is golden, and can have any fruit you desire mixed in.
English Butter Toffee
There are a variety of different English butter toffee flavors including, chocolate and pecan. Heavy with sugar, English butter toffee is rich in flavor, and known for its chewy texture.
Eskimo Pie is a popular America pie brand. This famous treat has a vanilla ice cream base with a chocolate coating. It can be eaten on a stick, and is popular during the summer months.
Similar to coffee cake, espresso cake has a rich, coffee flavor. This chocolate cake has sprinkles of espresso powder mixed in, and can be a fun recipe to try at home.
Eggplant parmesan, also called Parmigiana, is a popular Italian comfort food, often served in restaurants. This dish is like a layered casserole with the eggplant sliced and laid out as the base.
Eggs benedict is a traditional breakfast food in the United States. This meal has two eggs halved over an English muffin. Often seasonings are sprinkled over top, and sometimes ketchup or salsa is served on the side.
Ekwang is a popular African dish made of cocoyam leaves with wrapped grated cocoyam inside. The Ekwang is then cooked in a flavorful, spicy stew. This warm dish, is a favorite comfort food.
Emmental is a type of swiss cheese. Known for its hard texture, Emmental has a sharp taste. Emmental can be eaten on crackers, or used in a variety of recipes.
Whether you’re new to cooking or have always been a foodie, these 51 different E foods are sure to give you some ideas. Stop by the grocery store, or head to your favorite restaurant, and make sure you’re on the lookout for all foods starting with E!