Chili’s is one of the most popular casual dining restaurants in America. This restaurant is quite different from others because it specializes in Tex-Mex-style cuisine.

People who crave for something new and enjoyable often choose to go in this restaurant. The menu offers more great options that guests can get at low prices.

History of Chili’s

The company’s founder was Larry Lavine who dreamed to run an informal full-service restaurant and offer hamburgers. It came true when he opened his first restaurant in Dallas. read more

Buffalo Wild Wings is an American sports bar and casual dining restaurant franchise popular for their New York-style chicken wings. They also have other fried and grilled foods.

Their chicken wings are an all-time favorite. There’s a wide variety of sauces and seasonings to choose from that cater to every palate.

History

It was first known as Buffalo Wild Wings & Weck when it was founded by Scott Lowery and Jim Disbrow in 1982.

There are now about 1,200 company-owned and franchised branches all over the US. They’ve also been featured and recognized to have one of the “Best Buffalo Wings.” read more

Ruth’s Chris is a popular steakhouse chain in the United States. The restaurant focuses on steakhouse meals and lunch options.

People regularly come back to the restaurant because they appreciate the flavors of each meal, as well as the ambiance of the restaurant.

History

Ruth’s Chris started as Chris Steak House in 1927. However, after having been sold multiple times, the restaurant was acquired by Ruth Fertel in 1965. Ruth eventually included her own recipes and hired an all-female staff.

Today, the restaurant has expanded to more than 100 steakhouses spread across the United States and Canada. It is the largest steakhouse company in terms of number of locations. read more

Steak n’ Shake is a casual restaurant that specializes in snacks. The restaurant does not sell steaks. Instead, its menu features mainly hamburgers, hand-dipped milkshakes, side dishes, and beverages.

People visit this restaurant to taste its best-seller, the “Steakburger.” It has the perfect combination of sirloin, T-bone, and round steaks.

History

Gus Belt founded the first branch of Steak n’ Shake in Normal, Illinois. He started his own business after spending four years in the US Marine Corps.

The restaurant has more than 500 locations in several parts of the US and the world. It has 417 company-owned branches and 127 franchised locations. read more

Little Caesars is one of the biggest pizza chains in the United States. They are known for a variety of pizzas as well as entrée options.

Big faves from this restaurant include their Hot-N-Ready options like the nine dollar 5 Meat Feast. Customers also go for their classic pepperoni and/or cheese and of course the custom Create Your Own pizzas.

History

This pizza retail company was founded on May 8, 1959 in Garden City, Michigan. It is the brainchild of husband and wife duo Mike and Marian Ilitch.

As of 2017 they serve over 5,400 locations worldwide. It was awarded The President’s Volunteer Action Award Citation for its Love Kitchen, its community outreach. read more

Shake Shack is a New York based fast food restaurant. The restaurant focuses on serving customers with New York style street meals such as hamburgers, hot dogs, French fries, and beer.

People patronize the restaurant because of the food and the ambiance. Furthermore, customers are also encouraged to return because of the warm and friendly treatment given by staff.

History

Shake Shack began as restaurateur Danny Meyer’s contribution to the rebuilding efforts for Madison Square Park. The first branch of the restaurant established in 2004 was a success, and was therefore expanded. read more

Jason’s Deli is a fast casual style restaurant chain that offers standard deli style menu. Favorite options are the sandwiches like Manager’s Special and the Big E’s Deli Burger.

Aside from the sandwiches, people come here for their hearty delectable salads. Combine the homey ambiance and the good soup and you have something to come back to.

History

Jason’s Deli was founded on 30 November 1976 by friends Joe Tortorice Jr. and Rusty Coco with their partners Pat Broussard and Pete Verde.

Today the deli can be found in 29 states in 268 locations. They won the sandwich segment 2006 Consumers’ Choice in the Chains Gold Award and the Nation’s Restaurant News Golden Chain Award in 2008. read more

Five Guys Burgers and Fries or simply Five Guys is a fast casual restaurant chain well known for their burgers, fries, and hotdogs.

People come here to eat because the service is fast and the burgers are generally better than other fast food chains. You can even create your own personally designed burger.

History

Five Guys Burgers and Fries was founded by the Janie and Jerry Murrell couple in 1986. The “Five Guys” in the restaurant’s name come from Jerry and their four sons.

As of 2016 the restaurant chain serves more than 1,500 locations. It has received multiple awards from different states including Washington Magazine’s “Number 1 Burger” award. read more

Johnny Rockets is one of the fastest growing American restaurant franchises. The restaurant chain’s claim to fame is its unique take on classic all-American fare melded seamlessly with 50s nostalgia.

More than just a burger joint, Johnny Rockets draws most customers in with the chance to experience the joys of a bygone era in the modern day.

History

Founded in 1986 by Ronn Teitelbaum, Johnny Rockets had its roots in Los Angeles, drawing much of its appeal from its founder’s attempt to capture the feel of a vintage malt shop from the 1940s and 1950s. The franchise has since spread throughout the country and across the globe, with nearly 350 locations around the world. read more

Jack in the Box is a fast-food restaurant that is popular for its hamburger, fries and chicken tenders. They also offer international food varieties such as egg rolls, tacos and burritos.

People love their tacos, as well as their tasty and satisfying burgers. They also like how the fast food chain offers plenty to choose from, allowing even the pickiest of eaters to find something to enjoy.

History

Robert Oscar Peterson is the founder of Jack in the Box restaurant. The first branch was opened in San Diego, California in 1951. read more