What To Serve With Roast Beef

Jump to recipe

Roast beef is just one of many different kinds of meats that people consume on a regular basis, and it brings with it distinctive flavors. You might be wondering how to pair these flavors with a side dish; worry not, for we have the answers right here!

Roast beef is regular beef cuts that are then roasted; these cuts are often thick and heavy, so you’ll want to keep this in mind when thinking about a side dish to pair with it. In addition, roast beef is packed with protein, so keep this in mind when trying to nutritionally balance your meal.

You might even find some inspiration for your own side dishes here- either way, we know you’ll walk away from this article with some tasty ideas!

17 Side Dishes to Serve With Roast Beef

Let’s dive right into our list of seventeen excellent side dishes to choose from the next time you’re ready to prepare some delicious roast beef.

1. Roast Potatoes

Let’s start off with an absolute classic side dish for roast beef. The crunchiness of roast potatoes will offer a variety of textures when paired with tender roast beef, creating a party in your mouth!

Before you roast your potatoes, try steaming them. This will help them cook more evenly and turn out even more delectable!

2. Sweet Potato Casserole

This side dish will be a hit for any of you who have kids or someone with a really big sweet tooth!

Sweet potato casserole will add a great amount of sweetness to your savory roast beef dish, without causing an odd combination of flavors. Plus, sweet potatoes are a pretty healthy alternative to regular potatoes.

3. Brussels Sprouts

Going from a sweet side dish to a not-so-sweet one, we’ve got brussels sprouts. These might not go over as well with the kids, but if you add a little honey, the bitterness becomes less apparent.

If you want a super healthy and relatively simple side dish to go with your roast beef, this spherical vegetable is a perfect choice. When made with the right ingredients, it’ll be way tastier than you might ever expect!

4. Au Gratin Potatoes

For the cheese lovers in your family, au gratin potatoes are a perfect side dish to pair with your next roast beef dish!

This side dish is a really savory option, so if you don’t want a ton of conflicting flavors in your meal, this will work great. You can make them out to be super creamy, too!

5. Yorkshire Pudding

If you’re looking for a bit more of a fancy side dish, try some Yorkshire pudding. This will be another savory dish that you can pair with tender, juicy roast beef.

As an added bonus, try making your Yorkshire pudding extra tall to leave plenty of room for that delicious gravy to reside.

6. Mashed Sweet Potatoes

Potatoes aren’t necessarily the healthiest option in the world, so sweet potatoes can be a great option. If you’re not a fan of sweet potato casserole or if you want something healthier, then this is a great option.

Mashed potatoes can be a side dish option that many people default to because it’s such a staple and it’s relatively easy to make; why not try mashed sweet potatoes instead?

7. Brown Sugar Glazed Carrots

Sometimes, carrots can taste too bitter or too simplistic for a lot of people to enjoy. They might feel too basic beside a perfectly-cooked roast beef. Not to mention, you might have a hard time getting your kids or picky eaters to enjoy them.

By adding a brown sugar glaze to your batch of carrots, you’ll add just the right amount of flavor to them. This will create an amazing side dish to pair with your roast beef!

8. Air Fryer Mushrooms

If you’ve got an air fryer handy, try this unique way of crafting an excellent side dish out of mushrooms. Fried foods are always popular, so this is a great option to go with if you want something that will most likely be very popular, while also remaining more unique than French fries.

The crunchiness of air fryer mushrooms will offer a perfect kind of contrast to the soft tenderness of properly-cooked roast beef.

9. Artichoke Salad

Many people like including a salad alongside tons of different meals, and roast beef is no exception. But, sometimes ordinary salads can be a bit boring!

Try an artichoke salad. It’s still incredibly healthy, but it’s more flavorful and exotic than an ordinary house salad. Your party guests or your family will certainly be impressed when you bust out this unique take on a salad!

10. Balsamic Mushrooms

If you don’t own an air fryer or air fryer mushrooms sound way too unhealthy for your liking, then this take on mushrooms will definitely be up your alley.

Mushrooms work great with roast beef; their earthy flavor matches wonderfully with the savoriness of this meat. Not to mention they’re by no means unhealthy. When made this particular way, they’ll be extra flavorful.

11. Green Beans

Green beans are another really healthy option you can choose to pair with your favorite roast beef dish.

You can choose to do them up by themselves or add some different spices or other flavors; either way, you’ll be left with a side dish that’s sure to pair excellently with your roast beef. Plus, green beans are pretty easy to find- you could even grow them in your own garden!

12. Butternut Squash

Sweet and nutty in flavor, butternut squash is sure to work excellently with the savory flavors of a well-prepared roast beef dish. This is especially true if you’re serving up your butternut squash in the colder months.

There are lots of different ways to add flavor to a butternut squash dish, but a common way is to use maple syrup. Again, if you’re preparing this side dish during the cold months, this way of doing butternut squash should be relatively easy to come by.

13. Roasted Beets

While it might be hard for some to believe, there are indeed people out there who like beets. Roasting up some beets will provide you with an excellent side dish for your roast beef.

You could use something like goat cheese or walnuts to give your beets a distinctive, earthy flavor- one that’s sure to add an interesting dynamic to your savory meat dish.

14. Artichokes

We mentioned artichoke salad up above, but regular old artichokes will do just fine as a side dish for your roast beef dish, too! There are lots of different ways you can approach this, so be creative!

Whether you choose to boil your artichokes to bring out their nutty flavor or brown them for the sweetness, we’re sure you’ll enjoy a bite of artichoke alongside tender roast beef.

15. French Bread

While regular sliced bread could theoretically work fine as a side dish for your roast beef, it’s honestly pretty plain and might be seen as boring. Try grabbing a loaf of French bread from your local bakery instead!

For an added bonus, warm the bread up in the oven before serving. This will give your roast beef a warm comfort food to be served with that manages to improve drastically upon just serving plain bread.

16. Biscuits

If French bread still seems too plain and boring for you, try out some biscuits! Biscuits are plain without being boring, so they have the ability to fit well with basically any flavor.

If you want to add some extra flavor to your biscuits, there are plenty of different ways you can go about it. A common – and very popular – method is to add cheese to your biscuits. Play around with different styles to find out what works best with your roast beef!

17. Rice

Sometimes, it really is okay to keep things simple. This is especially true if you’re a busy person who doesn’t need to impress anyone with some wild side dish!

Rice of any kind is a staple, and this is no exception when considered in the context of good roast beef. White or brown, plain or full of vibrant flavors, rice is sure to please whoever you serve your roast beef to when it accompanies it.

Wrap-Up

Whew! There are seventeen excellent side dishes for you to choose from the next time you prepare a delicious roast beef. Remember that roast beef is often thick and heavy, with savory tastes; these are all important considerations when picking out a side dish. Leave a photo of your finished roast beef dish down below!

Leave a Reply