They are a Japanese steak house and sushi cuisine restaurant. They are known for their popular hibachi grill.
This is a great place to go for birthdays, business dinners or lunches, or even just a night out with friends. People enjoy the fun, energetic environment.
| Item | Size | Price |
|---|---|---|
| Appetizers | ||
| Beef Harumaki (Spring Roll) | Egg roll filled with beef and vegetables. | $3.95 |
| Seaweed Salad | Sliced cucumber and fresh seaweed. | $3.95 |
| Ika Sansai | Marinated squid salad with japanese vegetables. | $4.95 |
| Edamame | Steamed young soy beans lightly salted (hot or cold). | $4.50 |
| Chicken Karaage | Seasoned chicken tidbits delicately deep fried. | $4.50 |
| Tofu Gyoza | Tofu and leek dumplings served with special sesame sauce. | $3.95 |
| Chicken Gyoza | Six pan seared then steamed dumplings filled with meat and vegetables. | $4.50 |
| Shrimp & Salmon Gyoza | Shrimp and salmon dumplings served with a sweet chili sauce. | $5.25 |
| Fried Purple Potatoes | Deep fried purple sweet potato. | $3.95 |
| Green Beans | Deep fried green beans with spicy garlic sauce. | $3.25 |
| Shrimp Tempura (2 Pc) | Fried in a lacy batter, served with special soy sauce dip. | $3.95 |
| Vegetable Tempura | Assorted vegetables deep fried in a delicate tempura batter. | $3.95 |
| Dynamite | Assorted fish and seafood, baked with a spicy creamy sauce, topped with katuobishi and scallions, served in a giant clam shell. | $6.25 |
| Nanban Tofu | Tofu marinated in chili pepper sauce. | $3.95 |
| Tuna Tataki | Lightly seared tuna with special sauce. | $10.95 |
| Tofu Harumaki | Egg roll filled with tofu wrapped with seaweed. | $3.25 |
| Yakitori | Two skewers of char-broiled chicken with yakitori sauce. | $4.50 |
| Age-Wantan | Deep fried shrimp or vegetables wrapped with wantan skin. | $4.50 |
| Steamed Vegetables | Steamed vegetables (5 kinds). | $3.95 |
| Tofu Salad | Cubes of cold tofu with Kyoto's special sesame seed dressing. | $3.95 |
| Agedashi Tofu | Cubes of tofu lightly fried, topped with ginger and scallions in a flavorful stock. | $3.95 |
| Kyoto Fired Chicken | Deep fried chicken (dark meat) marinated in a Kyoto's special ginger sauce. | $5.95 |
| Hamachi-Kama | Char-broiled yellowtail collar. | $5.95 |
| Kushiyaki Combo | Char-broiled salmon, shrimp, tuna, yellowtail, scallop and vegetable. | $9.50 |
| Sushi Rolls | ||
| Kyoto (House Special) | Spicy shrimp, imitation crab meat, rolled with salmon and avacado outside. | $12.00 |
| Ebi Ten | Batter fried shrimp, avocado, and cucumber. | $6.95 |
| Rainbow | Imitation crab meat, avocado, cucumber, five varieties of fish outside. | $13.00 |
| Alaskan | Salmon, avocado, cucumber inside. rolled in masago. | $8.95 |
| Jazz | Asparagus roll wrapped in beef and drizzled with a spicy teriyaki sauce. | $12.00 |
| Capitol | Lobster tempura, avocado & creamy wazabi tobico rolled in maguro & cover with rice paper. | $14.00 |
| Caterpillar | BBQ eel, cucumber, gobo root inside. rolled with avocado. | $12.00 |
| Veggie Plate | 3 Pc, tofu roll, 3pc, cucumber roll, 3pc, asparagus roll, 3pc, vegetable tempura roll. | $9.50 |
| Dragon | Avocado, cucumber, gobo root inside. rolled in bbq eel. | $13.00 |
| Austin | Snapper, salmon, imitation crab meat inside, deep fried. | $9.95 |
| Longhorn | Imitation crab meat, avocado, cucumber inside. deep fried with special sauce. | $6.75 |
| Samurai | Spicy tuna and jalapeno, Topped with crushed red pepper. | $7.50 |
| Spider | Soft shell crab tempura, avocado and cucumber inside. | $9.95 |
| Godzilla | Salmon, avocado and cucumber drizzled with spicy teriyaki sauce, covered with tempura flakes. | $7.50 |
| Green River | Unagi, tempura greenbeans and cucumber. rolled in soybean paper and topped with parsley flakes. | $7.50 |
| Texas Roll | Deep southern style flavor. Sauteed beef and fresh jalapeno. | $8.50 |
| California | Imitation crab meat, avocado, cucumber. | $5.75 |
| Ebi Tempura | Batter fried shrimp, avacado, and cucumber. | $6.95 |
| Veggie Tempura | $6.00 | |
| Barton Springs | Shrimp tempura, avocado, cucumber, and jalapeno. | $7.50 |
| Spicy Tuna | $7.00 | |
| Broccoli | Batter fried broccoli, rolled in seaweed and rice. | $5.25 |
| Hamachi | Chopped yellow tail with scallions. | $7.95 |
| Hawaiian | Tuna, avocado, cucumber, rolled in masago. | $9.00 |
| Philly | Cream cheese, salmon, avocado, and cucumber. | $8.95 |
| Rock N Roll | Shrimp tempura, avocado, cucumber, and masago. | $8.50 |
| San Francisco | Hamachi, cucumber, avocado rolled in masago. | $9.00 |
| Tekka | Tuna. | $6.00 |
| Veggie | 5 Kinds of vegetables. | $6.50 |
| Kappa (Cucumber Roll) | $4.50 | |
| Sushi Nigiri | ||
| 2 Pieces per each order (except hand rolls). | ||
| Sake (Salmon) | $5.00 | |
| Smoked Salmon | $6.00 | |
| Mussel (Green Mussel) | $4.00 | |
| Ebi (Shrimp) | $5.00 | |
| Horagai (Conch) | $3.95 | |
| Tai (Snapper) | $6.00 | |
| Saba (Mackerel) | $4.50 | |
| Escala (White Fish) | $5.00 | |
| Unagi (Fresh Water Eel) | $6.00 | |
| Maguro (Tuna) | $6.00 | |
| Maguro (White Tuna) | $5.50 | |
| Amaebi Sweet Shrimp) | $10.00 | |
| Anago (Sea Eel) | $6.00 | |
| Hamachi (Yellow Tail) | $6.50 | |
| Hirame (Flounder) | $6.00 | |
| Hokki (Surf Clam) | $5.50 | |
| Tobiko (Flying Fish Egg) | $6.00 | |
| Hotate (Scallops) | $6.00 | |
| Ika (Squid) | $5.00 | |
| Ikura (Salmon Egg) | $6.00 | |
| Kani (Imitation Crab) | $4.00 | |
| Katsuo (Bonito) | $5.00 | |
| Masago (Smelt Egg) | $4.50 | |
| Sake Toro (Fatty Salmon) | $6.00 | |
| Suzuki (Sea Bass) | $5.00 | |
| Tako (Octopus) | $5.00 | |
| Tamago (Sweet Egg) | $4.00 | |
| Toro (Fatty Tuna) | $9.75 | |
| Tsubugai (Whelk) | $5.00 | |
| Uni (Sea Urchin) | ||
| Uzura (Add Quall Egg) | $2.00 | |
| Skin (H) (Salmon Skin) | $5.00 | |
| Tuna, Spicy (H) (Chopped Spicy Tuna) | $6.00 | |
| Sushi Combos | ||
| Chirashi | $21.00 | |
| A Sushi | 8 Pieces and 1 roll. | $22.50 |
| Super Sushi | 8 Pieces and 1 roll. | $28.50 |
| A Sashimi | 5 Kinds of fish (3 pc each). | $27.75 |
| Super Sashimi | 7 Kinds of fish (3 pc each). | $38.50 |
| Sushi Sashimi Combo | $35.50 | |
| Sushi Boat | $68.50 | |
| Sunomono | Ebi, kani, or tako. | $4.95 |
| Lunch | ||
| All entrees served with salad and rice. Available monday through friday 11:30am to 02:00pm. Include a 15% gratuity for parties of five or more. | ||
| Kyoto Special Combination | Assorted platter of beef kushiyaki, chicken teriyaki, and tempura. Also includes half a california roll. | $12.00 |
| Shrimp & Vegetable Tempura | Shrimp and vegetables delicately fried in a special lacey batter, served with our own special soy sauce dip. | $8.95 |
| Vegetables Teriyaki | Seasonal vegetables stir fried in teriyaki sauce. Shrimp or chicken add $1.95. | $5.25 |
| Yaki-Soba | Soft noodles stir fried with mixed vegetables. Shrimp or chicken add $1.95. | $5.95 |
| Chicken Teriyaki Or Chicken Ginger | Filet of chicken basted with special teriyaki or ginger teriyaki sauce and char-broiled. | $5.95 |
| Chicken Katsu | Breaded, boneless chicken cutlet. | $5.95 |
| Tori No Karaage Box | Our traditional style diced and seasoned chicken. | $5.95 |
| Salmon Steak | Selected north atlantic salmon with kyoto's own special teriyaki sauce. | $7.95 |
| Teppan Yakiniku | Sliced selected beef and vegetables, pan stir fried, served with a mild or spicy sauce. | $7.95 |
| Lunch Specials | ||
| Yummy Box | Kara-age chicken, yakisoba, shumai, harumaki, and fried rice. w/ clear soup. | $8.95 |
| Crispy Salad | Crispy noodles with lettuce and soy dressing. Your choice of chicken, beef, shrimp or tofu. | $5.95 |
| Yakiniku Don | Grilled beef and vegetables with sauce on rice w/ miso. | $6.95 |
| Unagi & Spicy Tuna | Unagi roll & spicy tuna roll. w/ miso soup. | $8.95 |
| Washoku | Heart-healthy japanese combination fish of the day, sunomono, sauteed carrot & agedashi tofu, served with miso soup and choice of brown or steamed rice. | $7.95 |
| Sushi-Sashimi Bento | Shrimp & vegetable tempura 4 pieces nigiri. 3 Kinds sashimi (2 pieces each). W/ miso soup & rice. | $10.50 |
| Roll Special | Combine any two rolls from the six roll specials Spicy ebi-kani roll, texas roll, spicy tuna tempura roll, godzilla roll, california roll, spicy escala roll. Includes miso soup. | $6.50 |
| Sushi Special | Tai, ebi, maguro, sake, and california roll. | $8.95 |
| Sashimi Salad | Salad with sashimi (maguro,sake, hamachi and tai). | $12.00 |
| Sushi & Sashimi Combo | Sashimi (maguro, sake, tai) nigiri (maguro, hamachi, ebi, tai) and big california roll. | $12.50 |
| Sushi Nigiri Special | Ten kinds of nigiri sushi. | $10.00 |
| Dinner | ||
| All entrees served with miso soup, salad and rice. | ||
| Chicken Teriyaki | Char broiled chicken breast served with kyoto's own teriyaki or ginger sauce. | $12.95 |
| Chicken Or Pork Katsu | Breaded boneless chicken or tender pork cutlet. | $14.95 |
| Rib Eye Teriyaki (8 Oz) | Thick and juicy, cooked to order. | $16.95 |
| Teppanyaki Combination | Beef, shrimp and chicken with seasonal vegetables, stir-fried and served with a mild or spicy sauce. | $17.95 |
| Salmon Teriyaki (8 Oz) | Teriyaki glazed salmon steak. | $17.25 |
| Pork Katsu | Deep fried tender pork coated in bread crumbs. | $13.95 |
| Dinner - Tempura Favorites | ||
| Flash-fried beef and vegetables(broccoli, carrots, and onions) in a sweet soy sauce. Served with tempura (one piece of ebi and kani, and the three pieces of vegetables. | ||
| Vegetables | $12.50 | |
| Shrimp, Vegetables | $17.50 | |
| Beef & Vegetables With Tempura | $11.95 | |
| Dinner - Kyoto Special Combinations | ||
| Special Combination A | Includes shrimp/vegetable termpura, chicken teriyaki, beef kushi on rice, and sushi combo. | $24.95 |
| Special Combination B | Includes shrimp, vegetable tempura, char broiled salmon, seafood kushi on rice, and sushi combo. | $25.95 |
| Beef Sukiyaki | Thinly sliced beef, assorted vegetables, tofu, mushroom, cooked at your table. | $20.50 |
| Shab-Shab | Thinly sliced beef, assorted vegetables, cooked at your table, served with ponzu sauce, miso soup and rice. | $32.95 |
| Seafood Yose Nabe | Vegetables, konnykau noodles, tofu, shrimps, scallops, white fish and fishcake in special broth. | $15.00 - $27.25 |
| Kawarti Tofu | Three tofu pieces (one encrusted with sesame seeds, onw with almonds, and one with panko & parsley) fried lightly ans served with three different kinds of sauce. | $11.50 |
| Fried Rice | Sauteed rice with vegetables (choice of shrimp, chicken, beef, tofu or vegetables). | $10.95 |
| Yakisoba | Soft noodles stir fried with vegetables (choice of shrimp, chicken, beef or tofu). | $11.95 |
| Yakiudon | Udon noddles stir fried with vegetables (choice of shrimp, chicken, beef or tofu). | $11.95 |
| Seafood Katsu | Deep fried shrimp, scallop, calamari and whitefish coated in bread crumbs. | $14.95 |
| Tropical Tai | Pan-fried snapper in a butter, orange, and lemon sauce. Surrounded by a summer medley of zucchini, squash, red peppers, and onions. | $14.50 |
| Black Pepper Maguro | Pan-fried and peppered tuna steak atop a bed of sweet yam and ginger mashed potatoes. Crowned with a spicy teriyaki and wasabi sauce. | $15.50 |
| Traditional Japanese Menu - Char Boiled Fish | ||
| Hamachi Kama | Yellow tail neck, served with miso soup and rice. | $14.95 |
| Saba Shio-Yaki | Mild or salty mackarel with bone in, served with miso soup and rice. | $8.95 |
| Sanma Shio-Yaki | Japanese sword fish with bone in, served with miso soup and rice. | $8.95 |
| Traditional Japanese Menu - Udon & Soba | ||
| Tempura Udon | Noodles in broth topped with shrimp and vegetable tempura. | $7.50 |
| Nabeyaki Udon | Shirtake, fishcake, tempura, egg and noodles in broth served in pan. | $8.50 |
| Tempura Soba | Soba in broth topped with shrimp and vegetable tempura. | $8.50 |
| Zaru Soba | Cold soba served with cold special sauce and tempura appetizer. | $9.50 |
| Traditional Japanese Menu - Donburi & Ochazuke | ||
| Gyu Don | Sliced beef cooked in special sauce, served over rice with miso soup. | $6.50 |
| Katsu Don | A bowl of rice with a breaded and fried pork cutlet on top. Served with miso soup. | $12.00 |
| Oyako Don | A bowl of rice topped with chicken, onion, and egg. served wit miso soup. | $7.50 |
| Ten Don | Three shrimp & vegetable tempura on rice, served with miso soup. | $9.50 |
| Una Don | Teriyaki eel over rice, served with miso soup. | $13.50 |
| Ochazuke | Choice of char boiled salmon, snapper, or sour plum on rice with special broth. | $6.25 |
| Specialty Drinks | ||
| Bonzai | $6.00 | |
| Green Emerald | $6.00 | |
| Orange Blossom | $6.00 | |
| Blue Coral | $6.00 | |
| Tokyo Manhattan | $6.00 | |
| Happy Hour - Appetizers | ||
| Seaweed Salad | Sliced cucumber and fresh seaweed. | $2.00 |
| Ika Sansai | Marinated squid salad with japanese vegetables. | $2.00 |
| Vegetable Harumaki | $2.50 | |
| Calamari | $2.75 | |
| Edamame | Steamed young soy beans lightly salted (hot or cold). | $2.25 |
| Shumai | Deep fried shumai dumplings with crab. | $2.50 |
| Pork Gyoza | Dumplings filled with meat and vegetables steamed and pan seared. | $2.75 |
| Yakitori | Two skewers of charboiled chicken dipped in yakitori sauce. | $2.50 |
| Ebi Kushi Katsu | Two skewers of breaded shrimp, deep fried with a side of katsu sauce. | $3.50 |
| Sunomono | $2.25 | |
| Happy Hour - Sushi Roll | ||
| Longhorn | Imitation crab meat, avocado, cucumber inside. Deep fried with special sauce. | $3.95 |
| Spider | Soft shell crab tempura, avocado and cucumber inside. | $4.25 |
| Godzilla | Salmon, avocado and cucumber drizzled with spicy teriyaki sauce, covered with tempura flakes. | $3.95 |
| California | $3.00 | |
| Ebi Tempura | $3.95 | |
| Veggie Tempura | $3.50 | |
| Barton Springs | $3.95 | |
| Chicken Tempura | $3.95 | |
| Spicy Tuna | $4.25 | |
| Unagi | $4.25 | |
| Happy Hour - Sushi Nigiri (2 Pieces) | ||
| Sake (Salmon) | $2.75 | |
| Ebi (Shrimp) | $2.75 | |
| Horagai (Conch) | $3.25 | |
| Tai (Snapper) | $2.75 | |
| Saba (Mackerel) | $2.75 | |
| Escala (White Fish) | $2.75 | |
| Unagi (Fresh Water Eel) | $3.25 | |
| Maguro (Tuna) | $3.95 | |
| Deep Fried Shrimp | $4.25 | |
| Deep Fried Tuna | $4.25 | |
| Sake Toro (Fatty Salmon) | $3.75 | |
| Happy Hour - Drinks | ||
| Ice Tea, Soft Drinks | $1.50 | |
History
In 2016 Kyoto had a shift in ownership and was rebranded. They were purchased by a privately held company that acquires and improves restaurants.
They currently only have one location, which is in Feasterville Trevose, PA. They have been recognized for positive things and won some small local awards but nothing significant.
Review
They have a fun, energetic environment. They offer seating at tables or at their famous hibachi grill so you can be up close to the action.
They use a lot of fresh tastes and natural ingredients. They incorporate a lot of seafood into their different meal options, as well.
The most popular menu items include their hibachi grill, teriyaki dishes, wide variety of sushi rolls, and their sashmi and maki. They service a full Japanese cuisine menu.
There will typically be a 15-minute wait but it can get longer on the weekends. The staff has been reviewed as being friendly.