Crossroads Restaurant is the perfect spot for comfort food and home style cooking. They have hand-cut meats, homemade sauces, and tasty soups.
The authentic chicken, beef, and seafood entrees are a big draw. Crossroads also serves up specialty sandwiches, burgers, and appetizers. People love the huge menu and large portions.
| Item | Size | Price |
|---|---|---|
| Breakfast | ||
| Seasonal Fruit Salad | $4.95 - $2.95 | |
| Seasonal Fruit Salad | with yogurt add | $0.50 |
| Hot Irish Oatmeal | with currants & brown sugar | $3.95 |
| Egg On Bagel | see above | |
| Homemade Granola | with almonds, sunflower, seeds, currants | $3.50 |
| Homemade Granola | add bananas, fresh fruit or yogurt | $0.50 |
| Made From Scratch Waffles | with butter and pure maple syrup | $5.95 |
| Toast | with butter and strawberry preserves dark rye, wheat | $1.25 |
| Cinnamon Toast | $1.95 | |
| Warmed Toasted H & H Bagels | $1.00 | |
| Warmed Toasted H & H Bagels | with butter, jam or cream cheese | $1.95 |
| Warmed Toasted H & H Bagels | with schmear | $2.25 |
| Warmed Toasted H & H Bagels | with smoked salmon & cream cheese | $6.95 |
| Frittata | daily selection | $4.95 |
| Assorted Breakfast Pastries | baked fresh daily - see baskets | $1.00 - $2.95 |
| Sandwiches And Platters | ||
| Deli Sliced Turkey Sandwich On Focaccia Bread | $4.95 | |
| Applewood bacon, Lettuce And Tomato On 7-Grain | $4.95 | |
| Avocado, Lettuce And Tomato | $4.95 | |
| Blackend Chicken Breast | with cajun butter on kaiser roll | $5.95 |
| Cold Spicy Meatloaf | with housemade onion marmalade | $5.95 |
| Tuna Sandwich On Sourdough Bread | $4.95 | |
| Avocado, Vermont Cheddar Or Gruyere Cheese | additional | $0.50 |
| Griddled Tuna On Sourdough | with cheese and tomatoes | $5.95 |
| Griddled Cheese And Tomato | $5.25 | |
| Focaccia Pizza | with tomato sauce, mozzarella and basil | $4.75 |
| All Of The Above Served With A Small Mixed Green Salad | ||
| Organic Field Greens Salad | choice of honey mustard or balsamic vinegrette dressing | $2.95 - $4.95 |
| Seared Rare Ahi Tuna Salad On Mixed Greens | $10.95 | |
| Caribbean Chicken Salad On Mixed Greens | $7.50 | |
| Smoked Trout Platter | $6.95 | |
| Mediterranean Vegetarian Platter | spanakopita, hummus and salad | $5.25 |
| Cold Rosemary Garlic Rotisseried Chicken Platter | served with potatoes | $4.95 |
| Tappas | ||
| Focaccia Bread | with oil and olives | $2.95 |
| Chips | with two salsas and guacamole | $4.25 |
| Roasted Head Of Garlic And Baguette | $2.95 | |
| Bruschetta | $3.50 | |
| Yellow Finn Potatoes | $3.95 | |
| Spanakopita | with cucumber mint sauce | $4.25 |
| Hummus And Pita Points | $3.25 | |
| Assorted Tea Sandwiches | cucumber, salmon and turkey | $4.95 |
| Berry Bursts | ||
| Lemon Berry Tang | oj. lemon sorbet, strawberries, blackberries | |
| Berry Banana Blitz | berry juice, raspberry sorbet, bananas, strawberries raspberries | |
| Purple Haze | cranberry juice, raspberry sorbet bananas, strawberries. blackberries | |
| Tropical Drinks | ||
| Pineapple Pizzaz | pineapple juice, crushed pineapple, frozen, yogurt, strawberries, bananas, coconut, a hint of honey | |
| Pacific Passion | non dairy passion fruit juice, guava juice, mango, banana | |
| Mango Tango | mango juice, frozen yogurt, mangoes, pineapple, bananas | |
| Citrus World | ||
| Orange Jamboree | oj. frozen yogurt, mangoes, bananas | |
| South Beach Sunrise | oj. frozen yogurt, pineapples, strawberries, bananas | |
| Summer Splashes | ||
| Any Smoothie Can Be Made Non Dairy On Request | ||
| Peachy Keen | peach juice, frozen yogurt, peaches, bananas | |
| Cherry Crush | cherry juice, frozen yogurt, peaches, bananas | |
| Nutritional Boosters | ||
| 1st One Is Free, Add Any Others For $0.50ea. | ||
| Bee Pollen | ||
| Protein Powder | ||
| Vitamin C | ||
| Brewer's Yeast | ||
| Oat Brain | ||
| Wheat Germ | ||
| Ginseng | ||
History
Crossroads was started by Lee Doyle more than a decade ago. The family restaurant is a true family affair with his kids also taking part in running the business.
The restaurant was named the Reader’s Choice Best Restaurant by the News Journal in 2015. Facebook reviews are also very strong.
Review
The main dining area has booths. You can also eat at a table in the sunroom or at the bar. There is a classic family restaurant feel to the place.
Food is distinctly American. The breakfast selections include traditional favorites along with options like skillets, salmon bagels, and burritos.
If you go for lunch or dinner you can try an entrée with soup, vegetable, and potato. You can’t go wrong with one of their many specialty sandwiches.
People describe the wait staff as very friendly and eager to please. The service receives very high marks for quality and speed.
