Uncle Ike’s is a cannabis dispensary that has big selections from different brands and various strands.

Their customers love their service and their knowledgeable staff. They make sure that you feel comfortable and they explain the various products they have and will help customers in their preferences.

History

The owner, Ian Karl Eisenberg, established Uncle Ike’s in 2014. It is licensed by the Washington State Liquor and Cannabis Board and has allowed them to sell cannabis to the masses.

The praised and criticized business now has five locations across Seattle. On August 2018, they were voted the Best Pot shop by Seattle weekly. read more

Crossroads Restaurant is the perfect spot for comfort food and home style cooking. They have hand-cut meats, homemade sauces, and tasty soups.

The authentic chicken, beef, and seafood entrees are a big draw. Crossroads also serves up specialty sandwiches, burgers, and appetizers. People love the huge menu and large portions.

History

Crossroads was started by Lee Doyle more than a decade ago. The family restaurant is a true family affair with his kids also taking part in running the business.

The restaurant was named the Reader’s Choice Best Restaurant by the News Journal in 2015. Facebook reviews are also very strong.  read more

East of Chicago Pizza is known for its signature pan pizza. They have traditional and specialty pizzas. They are also popular for chicken wings and subs.

If you’re a fan of light and airy crust, this is a good choice. You can get Chicago style, thin crust, or pan style.

History

Founded in Ohio in 1990 by L. Scott Grannerman, the restaurant got its name when the owner was told he made “the best pizza east of Chicago.”

Now owned by franchisee Tony Collins, there are 120 locations. They average four out of five stars on their public Facebook page.  read more

True Food Kitchen wants you to feel good after eating their food. They are known for bowls, salads, sandwiches, entrees, and drinks with fresh, real, healthy ingredients.

The restaurants promote food that has anti-inflammatory effects on your body. This way of eating still includes delicious seafood, chicken, and even pizza.

History

Sam Fox and Dr. Andrew Weil partnered to open the first True Food Kitchen in 2008 in Phoenix. They believed delicious food could still be healthy.

There are now 30 open or soon to open locations. The chain won a MenuMaster’s Award from Nation’s Restaurant News in 2017. read more

Hickory Tavern is a restaurant considered to be a social gathering spot. It’s best known for its great food and sports driven entertainment.

Those who eat at this restaurant don’t just enjoy gnawing on a juicy burger, they also enjoy the bar as well as the restaurants passion for entertainment.

History

This eatery was founded in 1997 by a group of friends who were dissatisfied with the social spots in their area. They came together, creating what is now known as Hickory Tavern.

Spread throughout the United States, there are over 10 locations, making it convenient for you to visit and enjoy great food while watching the game. read more

Pickleman’s Gourmet Cafe is a deli known for their mouthwatering sandwiches. However they also serve pizza, soup, and salad.

Individuals visiting like how fulfilling the meals are and also the fresh quality of their food. You will appreciate how their cookies are made fresh at the beginning of each new day.

History

This deli was established on October 1, 2005 by Doug Stritzel, a man wanting to create a different dining idea. What sets Pickleman’s apart from other restaurants is their ability to serve larger groups. Not only do they have a physical eatery, they also provide delivery and catering services. This makes it an ideal food place for college students. read more

At Pie Five Pizza, dough is made fresh every morning and marinara sauce is created with fresh tomatoes. They offer pizza, sandwiches, salads, breadsticks, and dessert. They also offer a kids bundle which comes with a kids pizza, dessert, and kids drink.

Dinners like it here because it’s great comfort food, there’s fast service, and people are friendly.

History

Established in 2011, Pie Five Pizza now has over 100 locations which means there’s probably one near you.

One way in which this restaurant differentiates from others is by giving back to the community. They’ve given back to schools, sports teams, and non-profit organizations. This means you’re supporting them and communities at the same time. read more

Pizza Xpress is a restaurant known for its delicious and affordable food. Their menu is packed with a variety of items so you’re certain to taste something that leaves your mouth satisfied. They have seven unique pizza options, a salad bar, chicken wings, calzones, an assortment of breadsticks, and cookies.

Visitors enjoy dining at Pizza Xpress for the goodness of each bite they take. Aside from this, their notable menu and affordable meals makes dining here more enjoyable.

History

Pizza Xpress is a family-owned business operating in Oklahoma. They pride themselves on their fresh made, hand-tossed dough as well as their fresh made sauce. As a family-owned operation, they currently have one location open. read more

When you’re searching for a good Mexican cuisine, Plaza Azteca Mexican Restaurant should definitely be your one and only stop. Between their fun celebrations and spice filled foods, this place is without a doubt for food lovers.

You’ll love eating here for both the lively atmosphere as well as the accommodating staff.

History

Plaza Azteca was founded by two men in the late 1990s. With over 30 locations, their mission is to allow clients to explore Mexican culture through food.

Aside from the food, you will also enjoy taking place in their festivities during the holiday season. read more

With a name like Polly’s Pies, you might think the only thing this restaurant serves are pies. However, while they do serve irresistible pies, they also serve numerous other meals such as omelettes, burgers, soups, and salads.

Guests enjoy eating here not only for the food but the mannerisms of their servers. Polly’s Pies employees care about their customers.

History

Polly’s Pies was established in 1968 by two brothers, Don and Eddie Sheldrake. Interestingly, the name Polly comes from the newborn daughter of the first Polly’s Pies manager. read more