Willy’s Mexicana Grill is a casual burrito bar where customers can load up custom made burritos, bowls, tacos, salads, and other dishes.
It’s a great place to grab lunch or dinner with colleagues, family, or friends. The high level of customization means everyone is able to create something they’re sure to enjoy.
|Burritos are served in a tortilla or bowl filled with vegetarian rice, beans and any of our fresh ingredients|
|Adobe & Sinaloa Chicken||$6.75|
|Baja Burrito||Baja Steak||$9.25|
|Served with beans, salsa, sour cream and guacamole|
|Chicken or chipotle pork _ Adobe, sinaloa||$7.75|
|chicken or chipotle pork||$7.75|
|Cilantro- garlic steak||$8.75|
|Add Willy's cheese dip||$1.00|
|Served with pico de gallo salsa and sour cream|
|Chicken or chipotle pork||Reg||$6.25|
|Chicken or chipotle pork||Grande||$7.25|
|Cheese or veggie||Reg||$5.75|
|Cheese or veggie||Grande||$6.75|
|2 Tacos served in flour tortillas or crispy/soft corn tortillas with any of our fresh ingredients.|
|Chicken or chipotle pork||$6.50|
|Southwest Chicken Salad||$7.75|
|Fajita Steak Salad||$8.25|
|with grilled chicken||$7.25|
|or grilled steak||$8.25|
|1 liter Fiji Water|
|Cheese Dip & Chips||Sm||$1.00|
|Cheese Dip & Chips||med||$3.25|
|Cheese Dip & Chips||large||$6.00|
|Cheese Dip & Chips||pint||$8.25|
|Guacamole & Chips||Sm||$1.00|
|Guacamole & Chips||med||$3.25|
|Guacamole & Chips||large||$6.00|
|Guacamole & Chips||pint||$8.25|
|Kids Combos (12 & under only) Served with fresh chips, cookie and a fountain drink|
|Sub 100% Apple juice box||$0.75|
|sub 2% organic milk||$1.25|
|Add homemade guacamole or cheese dip||$0.50|
|Taco or quesadilla combo||$3.95|
|Sub steak on above combos||$0.50|
|Cheese quesadilla combo||$3.75|
|Willy's is serving breakfast at Peachtree Center, AT&T Lindbergh, Hapeville and Hartsfield Jackson Airport locations|
|Egg||Burritos & Quesadillas||$3.25|
|Hash browns||Burritos & Quesadillas||$3.50|
|Chicken, sausage or bacon||Burritos & Quesadillas||$4.25|
|Chicken, sausage or bacon||Tacos||$2.35|
|Steak||Burritos & Quesadillas||$4.95|
Willy Bitter founded Willy’s in 1995. After traveling the world and discovering the wonders of truly authentic burritos, he was determined to bring that treasure back to his native Atlanta.
Now there are 31 restaurants all over Georgia. Thrillist magazine notes that Willy’s top-notch salsa and meat options could put it in a position to be “the next Chipotle.”
In addition to a laid-back seating area and efficient burrito bar set up, many Willy’s locations offer fun extras. Check online to see if the location nearest you offers trivia nights or Coca-Cola freestyle machines.
Fresh, savory ingredients are the cornerstone of the chain’s signature build-your-own burrito options. In addition to classic meats, you also have a selection of vegetarian options like Sinaloa tofu.
Some distinctive options include the Frito burrito which – you guessed it – is a burrito with Frito chips served inside. The steak fajita salad is a great choice for those looking to cut down on carbs.
Lines move quickly since the staff crafts your burrito as you order. You can also order online so your meal is ready to enjoy when you walk through the door.