Taco Time offers American-style Mexican cuisine. The meals here are customizable according to your preferences. Their website offers nutritional and allergen guides to help guests monitor their calorie consumption.

Their selection of burritos, tacos, quesadillas, and salads offers a balanced meal for anyone who desires a quick bite or a healthy, hearty meal.

History

Frank Tonkin, Sr. founded it in 1962 in Seattle. He did this with the mission to provide good food and open an institution which advocates nutrition and promotes healthy lifestyles.

With over 50 years of serving Mexican food items, Taco Time now has 81 locations, primarily in Washington. The franchise is still expanding.

Review

It features clean interiors with square and round tables and standard plush seats which can be rearranged to accommodate larger groups.

The food is standard. Typical to American-style Mexican food, the menu items are convenient to eat, especially if you’re on the go.

Recommended items include soft tacos, apple empanadas, and the chicken crisp burrito. Their food may not measure up to those of authentic Mexican restaurants but they still provide quality meals.

Service at Taco Time is quick and all staff members are generally approachable. The staff is efficient, ensuring that you get your order in a jiffy.