French Toast is a delicious dish of sliced bread dipped in eggs, milk, vanilla extract, flour, and ground cinnamon and panfried to perfection.
French Toast originates from, unsurprisingly, France. However, some accounts show that the early Roman Empire had its version of French Toast. French Toast is a popular breakfast dish, served virtually everywhere worldwide.
While it’s wonderful to enjoy them solo, many French Toast lovers choose to add a side dish with their toast. Here are 17 delicious side dishes to pair with your French Toast.
- 1 17 Side Dishes to Serve With French Toast
- 1.1 1. Powdered Sugar
- 1.2 2. Fresh Berries
- 1.3 3. Banana Slices
- 1.4 4. Peaches
- 1.5 5. Fruit Compote
- 1.6 6. Whipped Cream
- 1.7 7. Maple Syrup
- 1.8 8. Strawberry Syrup
- 1.9 9. Blueberry Syrup
- 1.10 10. Peanut Butter
- 1.11 11. Nuts
- 1.12 12. Nutella
- 1.13 13. Chocolate Chips
- 1.14 14. Hash Browns
- 1.15 15. Eggs
- 1.16 16. Bacon
- 1.17 17. Smoked Salmon
- 2 Wrap Up
- 3 What To Serve With French Toast
17 Side Dishes to Serve With French Toast
1. Powdered Sugar
Sometimes, less is more. Adding finely powdered sugar to your French Toast can give it that perfect, extra bit of sweetness.
This is the classic French Toast style, as many Parisian restaurants serve their french toast with powdered sugar.
2. Fresh Berries
If you’re going for healthier options, try topping your French Toast with some fresh berries. Freshly picked blueberries have a tangy, sweet taste, and strawberries give them a fruity flavor with just a hint of acidity.
3. Banana Slices
These are a personal favorite, as they’re easy to make and make for a healthy, tasty breakfast. Slices of banana go good with any breakfast meal, so adding them to French Toast is only natural.
Banana slices can also be incorporated into the French Toast or as a side for a savory breakfast. You can even mash bananas in the egg and milk mixture and dip your bread in for some delicious Banana French Toast.
Sliced peaches are an excellent add-on to your French Toast. You can serve them on top of your toast or on the side.
Either way, you’ll get the tangy, sweet taste of peaches to mix well with your French Toast.
5. Fruit Compote
Fruit compote is a dessert originating from ancient Europe but is still popular today. Fruit compote consists of fresh fruits cooked in water with spices and sugar and served as a French Toast spread or eaten separately.
You can even make compote out of blueberries, strawberries, cranberries, or blackberries for a savory spread.
6. Whipped Cream
Whipped Cream is a quick topping that can make your French Toast taste even fluffier and sweeter. Its flavor is subtle yet sweet, with hints of vanilla.
Whipped Cream is a crowd favorite because it’s convenient to obtain and can add an extra flavor boost to those first bites of French Toast.
7. Maple Syrup
Maple syrup is a classic complement to French Toast. This thick syrup comes from the Northeastern states of America. Before settlers arrived in America, indigenous people harvested syrup from the sap inside maple trees.
Today, maple syrup is synonymous with French Toast and can add a sweet, moist taste to your French Toast.
8. Strawberry Syrup
If you want a little more flavor than traditional maple syrup, try strawberry syrup. Strawberry syrup packs even more sweetness into your French Toast.
Strawberry syrup can be bought at your local grocery store or homemade. Just toss some strawberries into a saucepan with some sugar, a little lemon, and two tablespoons of water, and you’re ready to serve.
9. Blueberry Syrup
Blueberry Syrup is another tasty option if you want to add syrup to your French Toast. Blueberry Syrup is sweet and also a bit tangy.
Blueberry syrup is packaged and sold in stores or made at home. Blueberry syrup is made with sugar, lemon, water, and blueberries. You can choose to add some corn syrup, but it will still taste great without it.
10. Peanut Butter
Peanut Butter can be used as a spread on your French Toast to give it a richer taste. Whether smooth or crunchy, your peanut butter will bring out the full flavors of your stack of French Toast.
If peanuts aren’t your thing, you can opt for almond butter, a tasty and healthier substitute for peanuts.
Nuts are a great way to add more crunch to your fluffy French Toast. Chopped walnuts and pecans give it a subtle taste while giving French Toast more depth.
You can also try caramelizing your walnuts or pecans in sugar for even more crunch and taste.
Nutella is a spread made of hazelnut and cocoa powder that can give French Toast a rich chocolate taste. It’s the perfect way to add more flavor to your French Toast.
Spread it on warm French Toast or toast for an exquisite combination.
13. Chocolate Chips
Chocolate Chips are another staple topping for French Toast, and they’re easy to make. Simply pour them on with whipped cream or any other syrup for an extra taste of chocolate.
If you’re making French Toast from scratch, you can even add them into the bread to make delicious chocolate chip French Toast.
14. Hash Browns
Hash Browns are shredded potato scrapings cooked up on a grill and browned. They make a great side dish for French Toast, along with eggs and a sausage link.
Hash browns can be traditionally served as shavings or packed together into a biscuit.
For traditional American breakfasts, eggs are a staple food served with French Toast and a side of meat. Some people like the yolk bursting onto the French Toast and will order their eggs sunny side up.
You can also order Eggs Benedict, a dish of poached eggs with ham or bacon and hollandaise sauce. Others may opt for scrambled eggs to complement the fluffy texture of French Toast. Whatever your choice, eggs are a great side dish.
Bacon has experienced an uptick in popularity in America, so much so that chefs are incorporating bacon into everything, including French Toast!
If you can’t eat regular bacon, there are plenty of other options like turkey bacon or even vegan bacon. You can even air fry strips of carrots with smoke flavor, garlic salt, and a bit of paprika for a healthier alternative.
17. Smoked Salmon
Smoked Salmon is an excellent choice for a side dish or topping for your French Toast. Most bagels can be served with lox and are especially popular in the Northeastern states for their abundance of coastal towns.
Adding Smoked Salmon to your French Toast can be a unique, delicious combination for your breakfast meal.
Now that you have many options for side dishes, try out a combination and let us know which ones are your favorite. Do you have any other suggestions that weren’t on the list? Share your favorites in the Comment Section below!