Saltgrass Menu prices

This is a Texas chain steakhouse that recaptures food flavors cooked over campfires. It serves Certified Angus Beef Brand steaks seasoned with Saltgrass-7 Steak Spice.

The place is great for lunch and dinner. It caters to small and large groups. Some locations also cater to events such as birthdays and office parties.

Lunch Menu
All lunch entrees are served with your choice of a lunch side. Add a dinner salad, caesar salad, spinach salad, wedge salad or cup of soup for $2.99
Soup & SandwichA cup of chicken tortilla, baked potato or steak soup & a half texas cheesesteak sandwich$9.49
Chicken Fried Steak - Lunch CutTopped with cream gravy$10.49
Tenderloin TipsBeef tenderloin tips sauteed in cognac pepper sauce with mushrooms, atop garlic mashed potatoes$10.99
Chicken Fried ChickenChicken breast lightly fried & topped with cream gravy$9.49
Grilled ChickenGrilled marinated chicken breast$11.49
Chicken LaredoGrilled marinated chicken breast topped with jack cheese, avocado, grilled onions, tomatoes & poblano peppers, finished with cilantro & feta cheese$12.49
Fried ShrimpSlightly spicy & lightly battered shrimp$11.49
Chicken TendersLightly fried chicken tenderloins with cream gravy$9.49
Hill Country Sausage & ChickenHill country sausage & a grilled marinated chicken breast$11.49
BBQ Baby Back RibsSlow cooked & fall off the bone$13.99
Chopped SteakGround steak topped with: grilled onions, cheddar cheese & diced tomatoes or grilled onions, sauteed mushrooms & cognac pepper sauce$11.99
Vaquero TacosSlow braised brisket, sriracha mayo, cilantro oil & pico de gallo in warm corn tortillas$10.49
Lunch Steak Platters
Served with a dinner salad, caesar salad or cup of soup, plus your choice of a lunch side. Substitute a spinach or wedge salad for $2.49
Wagon Boss Top SirloinTop sirloin, lean & full of flavor$13.99 - $15.99
Pat’s Ribeye10 oz Certified angus beef ribeye is our most flavorful steak$17.99
Prime Rib - Lunch Cut8 oz Certified angus beef prime rib, herb crusted & slow roasted$16.99
Gulf Coast Steak & ShrimpCertified angus beef center cut top sirloin & your choice of shrimp$16.99 - $18.99
Lunch Sides
Substitute baked potato or sweet potato for $1.99
French Fries
Steak Fries
Garlic Mashed Potatoes
Sweet Potato Fries
French Fried Onions
Herb Rice
Seasonal Veggies
Macaroni & Cheese
Lunch Cut Cheese Cake$3.99


The restaurant first opened in 1991, along the historic trail of I-10 or Katy Freeway in Houston, Texas. It has been acquired by Tilman Fertitta of Landry’s Inc. in 2002.

Saltgrass Steak House now has over 50 establishments. The restaurant has received a few awards, such as Best Steakhouse of 2018 and Best Steak Dinner 2018 by Beaumont Enterprise.


This is a chain steakhouse with a casual dining ambiance. The place is well-lit. It has a rustic feel with its wooden tables and wood-panelling on the walls.

The steak is its specialty but the rest of the menu is also good. The place offers sandwiches, burgers, sides, chicken, and homemade desserts. It also has a full bar.

Many crowd-pleasers are on the menu. There’s Caesar salad, Herbed Ranch dressing, cheese steak and ribs. Steak is the ultimate must-have. Beeritas and sidewinders are great at the bar.

Overall dining experience is great. The place is very clean and the staff is nice. They even serve bread once the diners are seated, while waiting for their orders.

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