French onion soup is a delicious, nutritious dish that can be made at home. In fact, you’re better off making it at home since the soup that comes from the store has a lot of unhealthy preservatives like sugar and salt.
There are many variations in the recipe, but the basic ingredients are onions, broth, and a lot of time to slow-cook the onions. The soup is served hot, usually as an entrée or as a full meal.
But while the soup is the main part of the course, it doesn’t have to be served by itself. Here are seventeen side dishes that make food lovers cry “ooh la la!”